(Adding cost) |
Paul Hedrick (talk | contribs) No edit summary |
||
(One intermediate revision by one other user not shown) | |||
Line 1: | Line 1: | ||
+ | {{GoogleTranslateLinks}} |
||
+ | |||
+ | |||
''This text was borrowed from an email from Louise Meyer to Tom Sponheim, 2010-Feb'' |
''This text was borrowed from an email from Louise Meyer to Tom Sponheim, 2010-Feb'' |
||
[[File:First_day_of_operation-_Solar_taco_stand_in_Oaxaca,_Mex.jpg|thumb|First day of operation for the solar taco stand]] |
[[File:First_day_of_operation-_Solar_taco_stand_in_Oaxaca,_Mex.jpg|thumb|First day of operation for the solar taco stand]] |
||
− | It has been a 15 year family tradition for Alfredo García Martínez to sell beef tacos at the corner of Gardenia and the naval military school in Oaxaca, Mexico. But these days, his set-up is a bit different from the competition’s: his is the first in the country that cooks using solar energy. The roof mounted solar cooker is a type of [[cylindro-parabolic solar cookers | cylindro-parabolic solar cooker]] that can produce temperatures in excess of 212 degrees F |
+ | It has been a 15 year family tradition for Alfredo García Martínez to sell beef tacos at the corner of Gardenia and the naval military school in Oaxaca, Mexico. But these days, his set-up is a bit different from the competition’s: his is the first in the country that cooks using solar energy. The roof mounted solar cooker is a type of [[cylindro-parabolic solar cookers | cylindro-parabolic solar cooker]] that can produce temperatures in excess of 212 degrees F. |
+ | |||
+ | City officials are interested in the solar taco stand because it poses less of a risk than a conventional cooking stand. Typical cooking stands carry pressurized containers of gas to provide the cooking energy. |
||
+ | |||
+ | The taco stand was designed by [[Michael Gotz]] with an estimated cost of $8000. Three Swiss organizations sponsored the project: [[GloboSol]], SolarSpar, and Service Industrial Foundation of the City of Geneva. |
||
==News and recent developments== |
==News and recent developments== |
Revision as of 18:17, 8 May 2010
This text was borrowed from an email from Louise Meyer to Tom Sponheim, 2010-Feb
It has been a 15 year family tradition for Alfredo García Martínez to sell beef tacos at the corner of Gardenia and the naval military school in Oaxaca, Mexico. But these days, his set-up is a bit different from the competition’s: his is the first in the country that cooks using solar energy. The roof mounted solar cooker is a type of cylindro-parabolic solar cooker that can produce temperatures in excess of 212 degrees F.
City officials are interested in the solar taco stand because it poses less of a risk than a conventional cooking stand. Typical cooking stands carry pressurized containers of gas to provide the cooking energy.
The taco stand was designed by Michael Gotz with an estimated cost of $8000. Three Swiss organizations sponsored the project: GloboSol, SolarSpar, and Service Industrial Foundation of the City of Geneva.
News and recent developments
- February 2010: Tacos with solar energy - Diario Despertar de Oaxaca