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News and Recent Developments
- November 2005: A working group directed by Mr. Harmim Arezki of the URER/MS renewable energy center in Adrar is developing and popularizing solar cookers in the Algerian Sahara. Posters and demonstrations at recent symposiums brought solar cooking to the attention of participants, many of whom sampled chicken, eggs, coffee and tea prepared in box- and concentrator-type solar cookers.
The History of Solar Cooking in Algeria
Arezki Harmim is a master in renewable energies and directs a three-person research project for development of solar cookers in the Algerian Sahara. A working group directed by Mr. Harmim Arezki, of the URER/MS renewable energy center in Adrar, is developing and popularizing solar cookers in the Algerian Sahara. Posters and demonstrations at recent symposiums brought solar cooking to the attention of participants, many of whom sampled chicken, eggs, coffee and tea prepared in box- and concentrator-type solar cookers. [1]
See also
Climate, Culture, and Special Considerations
See also
- Discussion of northern Africa's suitability for solar cooking
- Solar cooker dissemination and cultural variables
Documents
Reports
Articles in the media
Web pages
Solar cooker construction plans in Arabic
CooKit
Minimum Box Cooker
Solar Water Pasteurizer
Construction plans in Arabic
- CooKit
- CooKit variation (made from smaller pieces of cardboard)
- Minimum Box Cooker
- Solar Water Pasteurizer
Contacts
The entities listed below are either based in Algeria, or have established solar cooking projects there:
SCI Associates
- Main article: Solar Cookers International Association
NGOs
Manufacturers and vendors
Individuals
Government agencies
Educational institutions
See also
References
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